First you crack your eggs...

For the last two years I have grown to adore baking. I find it the best de-stresser in the world. I spend hours trawling through baking blogs for new recipes - to the point where I rarely use cooking books, just blog recipes. So I have decided to start a blog telling all about my culinary adventures and to share with you when I get it right but most of all to also share when I get it wrong. So many times when I have been creating something, it's went wrong and I have no idea how to fix it. So I promise to show you my baking endeavours - warts and all. Let's get baking!